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Posted 5/9/2008 4:19:51 PM
Trigger

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Do you all prefer your flounder fileted or cooked whole? What'S the best way to eat them?
Post #110103
Posted 5/9/2008 4:25:42 PM


Mingo

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Thers no wrong way to eat fish!

 

Post #110107
Posted 5/9/2008 10:04:36 PM


Sailfish

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i personally prefer them fileted and fried!

 

Jonathan Jones

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Post #110217
Posted 5/9/2008 10:07:35 PM


Trigger

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Filet and fry also or stuffed with crabmeat

Flounderin Like Huntin and Fishin
Post #110219
Posted 5/9/2008 10:35:00 PM
Mingo

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i like mine baked the best. smaller ones i cook whole and larger flounder i filet.
Post #110231
Posted 5/10/2008 8:49:23 AM


Trigger

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I had a fresh, whole, fried to perfection last light!

I also dig broiled, stuffed with stone crab, oh man its good!!

Galveston Bay, Tx. Appex Predator


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Post #110305
Posted 5/10/2008 10:07:02 AM


Ruby Red Lip

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Filet and marinate in milk , garlic , and lemon overnight, batter and fry  mmmmmm  good

  

    

Post #110335
Posted 5/10/2008 10:10:55 AM


White Marlin

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Flounder9.75 (5/9/2008)
Filet and fry also or stuffed with crabmeat



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Post #110336
Posted 5/10/2008 10:13:02 AM


White Marlin

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Stuffed with crabcake and broiled. Oh by the way what time is dinner?

AKA "Jiggin Junkie"
Post #110338
Posted 5/10/2008 10:38:32 AM


Sailfish

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Whole or fileted don't matter to me - it's still flounder. My fav is battered & fried, served with slaw, those little round taters, and hushpuppies... yum yum.. :D

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Post #110348
Posted 5/11/2008 6:18:52 PM
Ruby Red Lip

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i like em mustard and bisquits mmmmmmmmmmmmmm. they sure beat potted meat and sodie crackers.
Post #110897
Posted 5/11/2008 8:22:26 PM
Trigger

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No need to knock the deer hunting food. But no deer hunting meal is complete without beany-weanies.
Post #110937
Posted 5/11/2008 8:29:51 PM


Grouper

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flounder is not any good any way you cook it. IM me  when you get some and i will dispose of it for you.

Nothing ventured, nothing gained!
Post #110943
Posted 5/11/2008 8:34:06 PM


Trigger

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Another way to stuff'em

http://outdoorsbest.zeroforum.com/zerothread?id=130390

Flounderin Like Huntin and Fishin

Post #110950
Posted 5/12/2008 8:51:11 AM


Trigger

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Fried with hush puppies and cheese grits.

 

"Three-fourths of the Earth's surface is water, and one-fourth is land.  It is quite clear that the good Lord intended us to spend triple the amount of time fishing as taking care of the lawn." 

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Post #111173
Posted 5/12/2008 9:52:39 AM
Grouper

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I love 'em every way I've tried 'em, but a fav. is fillets baked in foil w/butter, lemon, scallions, and parmesian cheese. YUM!
Post #111217
Posted 5/12/2008 12:57:33 PM


Snapper

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Flounderpounder (5/12/2008)
I love 'em every way I've tried 'em, but a fav. is fillets baked in foil w/butter, lemon, scallions, and parmesian cheese. YUM!

Flounder parmesian is how I lured in my wife, awesome dish.  But my favorite is filleted and fried.

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Post #111345
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