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Grouper
 
Group: Forum Members
Last Login: 3/11/2010 3:01:33 PM
Posts: 942,
Visits: 1,693
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| Southwestern Fish Taco Salad 1/2 cup OLD BAY Tartar Sauce
1/2 cup salsa, prepared
vegetable oil (for frying)
1 pound cod or Pollock fillets, cut into serving-size pieces
3/4 cup McCormick Fish Fry Seafood Fry Mix
1 teaspoon OLD BAY with Garlic & Herb Seasoning or OLD BAY Seasoning
1 bag (10 ounces) mixed salad greens
2 tomatoes, chopped
2 avocados, peeled and thinly sliced Dressing: Blend tartar sauce and salsa. Refrigerate until ready to serve with salad. Pour oil into large skillet, filling no more than 1/3 full. Heat on medium-high to 375° F. Coat and fry fish with Fish Fry Mix, as directed on package. Cool slightly.
Sprinkle with OLD BAY. Toss salad greens, tomatoes and avocados in large bowl. Divide among serving plates. Top with tasty fried fish and serve with saucy dressing.
Cape Horn 17, 115 Yamaha Catching what I can and keeping what I'm allowed.
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Illustrious Illuminated High Mullet
Group: Forum Members
Last Login: 3/9/2010 8:15:15 AM
Posts: 6,241,
Visits: 21,843
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Sounds delicious....
>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>I'm a Sagittarius...If you don't want to hear the truth then don't ask my opinion!
Then again I'm a "Vacuous Asshat"  Political Correctness:
A doctrine fostered by a delusional, illogical liberal minority, and rapidly promoted by an unscrupulous mainstream media, which holds forth the proposition that it is entirely possible to pick up a turd by the clean end. Century 25' Mirada 350/260HP "ISLAND LADY" >>>> Calera, Alabama My Pictures
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Grouper
Group: Forum Members
Last Login: 3/10/2010 8:28:26 PM
Posts: 902,
Visits: 2,310
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Sounds good. Wonder how it would taste if you subbed the cod for some fresh flounder.
"SHARP GIGS AND TIGHT RIGS"
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